Watkins Snack & Dip Seasonings
A fantastic selection of flavors allows you to be
ready for impromptu entertaining with style and great taste. Whether blended with sour cream as a simple dip, or used to enhance a favorite appetizer recipe, these convenient mixes are easy to use, and handy to have around!
(Try nonfat sour cream or plain yogurt for a more healthful snack!)
Watkins Snack and Dip Mixes are:
- Versatile: Mix with regular, lowfat or nonfat sour cream, puréed cottage cheese or plain yogurt for a variety of dips; thin with buttermilk for creamy salad dressings; add to cream cheese for appetizer or bagel spreads.
- Convenient: All the seasonings you need in one step; just mix and serve; no refrigeration needed until mixed
- Packaged - in our unique glass bottle for optimum beauty and flavor retention.
Watkins Snack & Dip Seasonings!
Curry Spread:
Unlike the other Snack & Dip Seasonings, this one is mixed with mayonnaise...but it’s fantastic in sour cream too.
Mix 4 tbsp/60 mL to 1 cup/240 mL mayonnaise.
For best results, let stand for 30-60 minutes to allow flavors to develop.
Refrigerate any leftovers.
Oyster Cracker Munchies
- 1/4 cup/60 mL Watkins Original Grapeseed Oil
- 2 tsp/10 mL Watkins Snack & Dip Seasoning of your choice
- 1 package (10 to 12 oz/280 to 340 mL) oyster crackers
Mix oil and seasoning; pour over crackers and stir until well coated. Spread in shallow baking pan and bake at 375°F/190°C for 5 to 6 minutes or microwave (HIGH), uncovered, 3 to 4 minutes. Stir once or twice during baking. Cool and serve. Makes 10 servings.
Note from Kitchen: Our favorite for this snack is Bacon & Horseradish, but be sure to try other Snack & Dip Seasonings, such as Bacon & Cheddar, Garlic & Dill, Pepper Ranch, or Salsa & Sour Cream.
Shrimp Canapés
- 1 package (3 oz/85 g) cream cheese, softened
- 1 tsp/5 mL fresh lemon juice
- 1 tbsp/15 mL Watkins Garlic & Dill Snack and Dip Seasoning
- 1/8 tsp/0.6 mL Watkins Lemon Pepper
- 18 plain melba rounds
- 18 cooked medium shrimp, peeled and deveined
Watkins Dill Weed, for garnish In small bowl combine first four ingredients; mix well. Spread evenly onto melba rounds. Top each with one shrimp. Sprinkle lightly with Dill Weed.
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| Available in two sizes: our beautiful original spice bottle and our economical large size. The first article number listed for each item is the original size; the second number is the large size.
Bacon & Cheddar
- Article No. 02020 (45 g/1.6 oz.)
- Article No. 02050/32050 (92 g/3.2 oz.)
Bacon & Horseradish
- Article No. 02021 (43 g/1.5 oz.)
- Article No. 02051/32051 (100 g/3.5 oz.)
Cool Curry
- Article No. 02027 (55 g/1.9 oz.)
- Article No. 02067/32067 (110 g/3.9 oz.)
Crab
- Article No. 02022 (57 g/2 oz.)
- Article No. 02054/32054 (132 g/4.6 oz.)
Cucumber & Dill
- Article No. 02023 (51 g/ 1.8 oz.)
- Article No. 02055/32055 (110 g/3.9 oz.)
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Garden Vegetable
- Article No. 02024 (52 g/1.8 oz.)
- Article No. 02056/32056 (120 g/4.2 oz.)
Garlic & Dill
- Article No. 02025 (51 g/1.8 oz)
- Article No. 02057/32057 (105 g/3.7 oz.)
Pepper Ranch
- Article No. 02028 (60 g/2.1 oz.)
- Article No. 02061/32061 (135 g/4.7 oz.)
Salsa & Sour Cream
- Article No. 02029 (49 g/1.7 oz.)
- Article No. 02062/32062 (105 g/3.7 oz.)
Tomato & Bacon
- Article No. 02030 (60 g/2.1 oz.)
- Article No. 02064/32064 (132 g/4.6 oz.)
Tomato & Horseradish
- Article No. 02031 (66 g/2.3 oz.)
- Article No. 02065/32065 (127 g/ 4.5 oz.)
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