A Special Note
from Watkins Nutrition Expert,
Brenda Koth, MS,
RD
4-30-2004
There have been
many diets and weight loss plans that have come and gone through the
years, including the Atkins diet. Atkins, as well as other
low-carbohydrate, high-protein diets, were popular decades ago, and are
making a comeback.
While these diets do promote weight loss, in
order to keep the weight off, the diet must be followed for a lifetime,
and that's what worries health experts. Any extreme type of eating plan
that is followed for just a short time will not likely have long-term
health risks, but a lifetime plan of virtually cutting out an entire food
group that is essential for health, without knowing the long-term risks,
is a concern. While the long-term health risks of low-carbohydrate plans
have not yet been determined, doctors caution against the increased risk
of gout, kidney stones, kidney and liver disease, weakened bones, and mood
swings. Depression is a concern because carbohydrates help boost the
production of serotonin, which controls emotions, and a shortage of
serotonin can lead to mood swings and depression.
As a registered
dietitian and licensed nutritionist, I encourage a sensible eating plan
that includes all food groups in moderation - lean meats, fish, seafood
and poultry, whole grains, fruit, vegetables, dairy, and an occasional
sweet. However, I realize that many people are looking for products that
can be used with the Atkins plan or other low-carbohydrate eating plans.
Fortunately, with Watkins diversified product line, there is something for
everyone, no matter what eating plan they may be following at the
time.
Brenda
Koth, MS,
RD