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The "Secret
Ingredient" to Your Success! |
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Customer News - August 2003 |
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August - ALREADY!!! Where has this summer gone?? Are we alone in that thought? Even though it is almost "back to school time", there is still time for lots more barbecues, pool parties and days at the beach. And - you guessed it - we have LOTS of great recipes and tips to share with you this month to make sure that your summer goes "out with a bang"!
Is "dorm life" in someone's future from your household?
Be sure to check out our "Dorm Life Checklist" below!Do you enjoy our new recipes and product tips?
Do you know anyone else who would enjoy reading our newsletter?
Crab Ball
- 1 8-oz cream cheese, softened.
- 2 TBSP Watkins Crab Snack & Dip
1 tsp Watkins Minced Green Onion1 6-oz crab, drained, rinse & drain again Mix together, roll into ball and wrap in plastic wrap. Before serving, cover with
Watkins Omelet & Soufflé Seasoning. Serve with crackers.Cool Curry Spread
Using Watkins Cool Curry Snack & Dip Mix, follow the instructions on the bottle using mayonnaise. With a round cookie cutter, make small rounds of white bread. Spread with Cool Curry, a small piece of turkey and just a "dollop" of the spread on the top of the turkey & 2 snips of chives criss-crossed on the top. They look great, are easy & delicious!
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Vegetable Spinach Dip
- < 1 pkg (10 oz/280 mL) frozen chopped spinach, thaw & squeeze dry
- 1/4 cup Watkins Garden Vegetable Snack and Dip Seasoning
- 1-1/2 cups sour cream
- 1 cup mayonnaise
- 2 tsp Watkins Parsley
- 1 tsp Watkins Garlic Granules
- 1/3 cup coarsely-chopped radish
- 1/4 cup chopped green onion
In medium bowl, stir together all ingredients. Cover and refrigerate two hours. Serve with crackers, rye bread rounds or cut fresh vegetables, or serve in a hollowed-out bread bowl with toasted bread cubes for dipping. Makes 3 cups, 2 tbsp/serving.
Artichoke-Olive Salsa
- 1 can (14 oz/413 g) diced tomatoes
- 1 can (14 oz/413 g) water-packed artichoke hearts, coarsely chopped
- 1 cup Kalamata or other brine-cured olives, pitted and chopped
- 1 tsp Watkins Garlic Liquid Spice, or to taste
- 1-1/2 tsp Watkins Salsa Seasoning Blend, more or less depending on desired heat
- Juice of 1 lime
- Freshly-ground Watkins Sea Salt to taste
Combine ingredients; let sit 30 minutes to develop flavors.
Watkins
Soup and Gravy Basesare quick, easy and great to eat! Click below to receive some quick, easy and great to eat Recipes!!
Watkins Soup Bases are on special this month!!
Watkins ...
Your Key to Success!If you'd like a home business that is fun, fast-paced and financially rewarding, check us out! We're always on the look-out for exceptional people - like YOU! Only Watkins offers a product line that is so diverse and so current with today’s trends - along with so many options and ways to develop a Watkins business:
Spend a couple of nights a week demonstrating Watkins food line at "Good Tastings" events.
Develop an Internet business for all of North America for product sales and building a team.
Because Watkins has such a diverse line of products you can focus on one, like food or health, or all four "stores".
You can market Watkins products at public events as well as develop a team through these venues.
Fundraising, one-one catalogue sharing … and the list goes on!
Why is Watkins so unique? For 135 years, Watkins products have been sold to one Customer at a time, by one Associate at a time - very successfully! With no need for regular big "hotel meetings", no monthly quotas and no mandatory ordering requirements, Watkins stands tall among all home business opportunities!
Please click on the 'Contact Us' button above and ask for more information!
Is someone you love heading away to school this fall? They will have enough on their mind with studies and homework! You can send a "wee bit of home" with them to make their transition a little easier to take with -
Are you enjoying all the new recipes and product tips?
Who do you know who would also enjoy reading our newsletter?
Potato Salad
- 6 eggs
- 2 lbs potatoes
Cook eggs to hard boiled stage (5 minutes), let cool before chopping. Cook potatoes until done, cool & cut up.
Dressing:
Watkins Black Pepper
- 1 c Miracle Whip
- 1/8 c chopped celery
- 1/4 c sour cream
- 1/4 c chopped green onions
- 1/2 tsp salt
- 1/4 tsp
4 tsp Watkins Potato Salad Seasoning Mix dressing ingredients well and blend into cooled, chopped eggs and potatoes. Potato salad is best if kept in refrigerator for at least 3 hours before serving so flavors can develop. Makes approximately 10 servings.
Special thanks to Eleanor Kasdorf, Watkins Independent Manager, for this delicious recipe!
Refrigerator Bread & Butter Pickles
- 3 cups cucumbers, thinly sliced
- 1/2 tsp mustard seed
- 1 large onion, thinly sliced
- 1 1/2 tsp salt
- 1 cup vinegar
- 1/4 tsp Watkins Garlic Granules
- 3/4 cup water
- 1/4 tsp Watkins Onion Granules
- 3/4 cup sugar
- 1/8 tsp ground turmeric
- 1/2 tsp Watkins Celery Seed
Combine cucumbers and onion. Pack into 2 pint jars. Combine vinegar, water, sugar, salt, Watkins Celery Seeds, mustard seeds, Watkins Garlic and Onion Granules and turmeric in saucepan. Bring to boiling. Reduce heat and simmer 5 minutes. Pour over cucumbers. Cool. Cover and refrigerate. Yield: 2 pints
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Storing Mushrooms
Do not wash mushrooms before storing because they will become slimy if you put them into the refrigerator wet. Instead, wipe with a dry paper towel and put into a paper bag, which allows them to breathe, so they'll stay fresher longer. Clean with Watkins Fresh Wash, rinse and pat dry right before use.
Need Bigger Ice Cubes During the Summer?
Freeze water in muffin tins for larger cubes. Use clean margarine tubs to create a block of ice for a punch bowl. And add a special surprise by dropping a cherry or mint leaves into the water!
Make Easy & Attractive Appetizers
Start by slicing 1-1/2" pieces of cucumber and remove center with melon ball. Mix your favorite Watkins Snack & Dip Mix with cream cheese (same proportion as for sour cream) & fill center or add a little milk to mixture, fill a pastry bag & fill with style!
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Watkins Incorporated. |